Introduction
In recent years, the search for sustainable and eco-friendly protein sources has led to the rise of alternative foods. One such option gaining popularity is dried mealworm. These tiny insects are packed with nutrients, environmentally friendly, and versatile in culinary applications. This article explores the benefits of dried mealworm, its nutritional value, environmental impact, and how it can be incorporated into diets worldwide.
What Are Dried Mealworms?
Dried mealworms are the larvae of the darkling beetle (Tenebrio molitor), dehydrated to extend shelf life and enhance convenience. They have been consumed in various cultures for centuries but are now gaining global recognition as a sustainable protein alternative.
